Live Longer And Better With Resveratrol

Researchers at the Harvard Medical School and the National Institute of Aging report that a natural substance found in red wine, known as resveratrol, offsets the bad effects of a high-calorie diet in mice and significantly extends their lifespan. The resveratrol supplement also contains a potent combination of nutrients high in antioxidants. Japanese knotweed extract has been used in traditional Chinese medicine to promote healthy cholesterol.

In a recent report published in Nature, implies that very large daily doses of resveratrol could offset the unhealthy, high-calorie diet thought to underlie the rising toll of obesity in the United States and elsewhere, should people respond to the drug as mice do. Resveratrol is found in the skin of grapes and in red wine and is conjectured to be a partial explanation for the French paradox, the puzzling fact that people in France to enjoy a high-fat diet yet suffer less heart disease than Americans.

Both Japanese knotweed and red wine extracts contain resveratrol-a phytochemical that is responsible for many health benefits. Resveratrol may support healthier lower blood fat levels and offer anti-inflammatory benefits. Resveratrol may also promote antioxidant, phytoestrogen and cardio-protectant properties for an overall healthier cardiovascular system.

In the recent study on resveratrol researchers fed one group of mice a diet in which 60 percent of calories came from fat. The diet started when the mice, all males, were 1 year old, which is middle-aged in mouse terms. As expected, the mice soon developed signs of impending diabetes, with grossly enlarged livers, and started to die much sooner than mice fed a standard diet.

Another group of mice was fed the identical high-fat diet but with a large daily dose of resveratrol. The resveratrol did not stop them from putting on weight and growing as tubby as the other fat-eating mice. But it averted the high levels of glucose and insulin in the bloodstream, which are warning signs of diabetes, and it kept the mice's livers at normal size.

Even more strikingly, the resveratrol sharply extended the mice's lifetimes. Those fed resveratrol along with the high-fat diet died many months later than the mice on high fat alone, and at the same rate as mice on a standard healthy diet. The benefit was that they had all the pleasures of gluttony but paid none of the price.

The researchers, led by David Sinclair and Joseph Baur at the Harvard Medical School and by Rafael de Cabo at the National Institute of Aging, also tried to estimate the effect of resveratrol on the mice's physical quality of life. They gauged how well the mice could walk along a rotating rod before falling off, a test of their motor skills. The mice on resveratrol did better as they grew older, ending up with much the same staying power on the rod as mice fed a normal diet. It it thought that these findings have relevance to people too and are a most signifant in our quest for easy to use anti-aging products and indeed the a way to reverse the aging process itself. Get Name Brand Resveratrol At Wholesale From VitaCost .

[tags]aging, anti-aging, gluttony, red-wine, resveratrol, reverse-aging, supplement[/tags]